A brilliant Experience in London, Greater London.
Learn to make a tasty prawn curry from scratch during this class at Jamie Oliver’s state-of-the-art cookery school in Westfield, London. The cookery school’s expert chefs who have been hand-picked by Jamie to teach you how to cook a curry that is made from scratch and uses a homemade paste. Receive a glass of Prosecco on arrival before donning an apron and getting started with the tasty Keralan curry paste that will be the base of the prawn curry. Tuck into your creation with your fellow classmates and enjoy the curry served up with fluffy rice, vegetable bhajis and a zingy coriander chutney to complement the meal.
Courses generally run on a weekly or fortnightly basis, times and days of the week can vary but are published three months in advance.
Arrive 10 – 15 minutes early to ensure a prompt start. The class lasts around two hours including tasting and eating time.
There is no dress code but casual clothing and closed toe shoes are recommended. An apron and all equipment is provided.
Those aged 16 or over are welcome. Please inform the school at the time of booking of any dietary, allergies or specific medical requirements.
If you would prefer to take your food away with you, please bring a cool bag along.